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Attempt to Decrease the Mutagenicity of Smoked-and- dried Bonito (Katsuobushi) by Boiling Bonito Meat in Green Tea Extract Tetsuta Kato and Kiyomi Kikugawa
Japan Greentea Co., Ltd. Address: Moroto Bldg., 1-11-12 Shibuya, Shibuya-ku ... Kokubu, Ryoshoku, Mitsui Foods, Itochu-Shokuhin, Kato Sangyo ...
EGCG the powerfull ingredient in green tea ... Hasegawa R, Chujo T, Sai-Kato K, Umemura T, Tanimura A, Kurokawa Y. Preventive effects of green tea against liver ...
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