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Chef News: first | previous | next | last: New Executive Chef, Chris Patzold, Promises A New Approach To Fine Dining At The Chedi Chiang Mai ezine volume 12 issue 51 / 2010-12-17
The cuisine at Blossom with opening chef Will Meyrick was predominately Thai, subsequently with Chris Patzold at the helm it became a twin menu operation, general Asian and his ...
Blossom Restaurant, Our chef, Chris Patzold, is new to Sentosa but not new to Bali, having worked at KU dE TA, Axiom, The Canggu Club and other notable venues.
New Executive Chef, Chris Patzold, Promises A New Approach To Fine Dining At The Chedi Chiang Mai ezine volume 12 issue 51 / 2010-12-17
1. Search by keywords or categories, then send your inquiries by clicking on ... Contact Name: Chris Patzold
Chef News: first | previous | next | last: New Executive Chef, Chris Patzold, Promises A New Approach To Fine Dining At The Chedi Chiang Mai ezine volume 12 issue 51 / 2010-12 ...
New Executive Chef, Chris Patzold, Promises A New Approach To Fine Dining At The Chedi Chiang Mai ezine volume 12 issue 51 / 2010-12-17
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