Christopher Peach

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Christopher Peach

Locality:: China
Summary:: EAM Food and Beverage at Raffles Tianjin
Experience:: Raffles Tianjin (Hospitality industry): EAM Food and Beverage, (October 2009-Present) EAM Food and Beverage (current position) First Luxury all suite hotel in the City of Tianjin, China, 116 rooms, 6 food and beverage outlets a 400 seat ballroom and 7 small meeting and board roo...

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Swissotel Newsletter Campaign

Christopher Peach, Director of Food & Beverage and Culinary Operations, won the “Most Creatively Presented Dish” and Michael Tang, Executive Sous Chef, has been named as ...

WINO: Christopher Peach | Director of F&B and Culinary ...

#####Bringing the Swissness **What exactly does your title mean?** Long hours, headaches, pain. [Laughs]. Basically it means that I head up th...

Shanghai Blogs - CW Magazine SH News | City Weekend Guide

WINO: Christopher Peach | Director of F&B and Culinary Operation. Posted Jun 20th 2008 4:12p.m. | by Shanghai City Weekend . Bringing the ...

Christopher Peach

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