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Goh Eam Seah: C526: 3.00pm to 4.00pm: 14 March 2009: Kitchen B: 5: Culinary Arts Centre: Loh Choon Xiong: C557: 3.00pm to 4.00pm: 14 March 2009: Kitchen B
Goh Eam Seah, Shangri-La Rasa Sayang Resort & Spa. MOST OUTSTANDING SAN REMO PASTA DISH COOKING CHEF. Choi Hee-Jin, Korea Tourism College (Korea) MAGGI IMPERIAL AWARDS
Dr Prudence Goh Eam Cheng Director (Centre for Extension Education) Assistant General Manager Centre for Extension Education prudence@utar.edu.my
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