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(Ian Carandang’s story is one of 25 featured in “Dreamers, Doers, Risktakers—Iskolar ng Bayan Gives Back, the enterprising way.” Log on to the UP Institute for Small-Scale ...
The coolest job in the world Pam Pastor Philippine Daily Inquirer. March 06, 2010 Ice cream man Ian Carandang invents ice cream flavors for a living
222 It all began with Mr. Ian Carandang, a graduate of the University of the Philippines Diliman College of Fine Arts whose first passion was always for
3 Freeze for at least 30 minutes before serving. Photography by Patrick Martires | Recipe by Ian Carandang of Sebastian’s Ice Cream Studio | Styling by Elaine P. Lim
Local ice cream maker Ian Carandang, the brains behind Sebastian’s, has been making his own frozen treats since the day he got an old-fashioned churner.
222 It all began with Mr. Ian Carandang, a graduate of the University of the Philippines Diliman College of Fine Arts whose first passion was always for
3 Freeze for at least 30 minutes before serving. Photography by Patrick Martires | Recipe by Ian Carandang of Sebastians Ice Cream Studio | Styling by Elaine P. Lim
Local ice cream maker Ian Carandang, the brains behind Sebastians, has been making his own frozen treats since the day he got an old-fashioned churner.
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