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Chef Paul Pairet is a culinary egalitarian. Whether using tinned sardines to produce sophisticated, avant-garde fine dining as he did at Jade on 36, or using sophisticated, avant ...
Whether using tinned sardines to produce sophisticated, avant-garde fine dining as he did at Jade on 36, or using sophisticated, avant-garde techniques to produce the simplest of ...
Mr & Mrs Bund - Modern Eatery by Paul Pairet on the Bund 18. Best French Cuisine in Shanghai
Mr & Mrs Bund - Modern Eatery by Paul Pairet on the Bund 18. Best French Cuisine in Shanghai
Jade on 36 PAUL PAIRET 'UNEXPECT the expected,' says the cute, if grammatically-challenged, marketing blurb about Jade on 36, the fine dining ...
Its hard not to take note of this unique restaurant where cuisine is an art form and playing with your food is part of the program. Having recei...
Mr & Mrs Bund is French, in the manner of Chef Paul Pairet: born, traveled, and globally stamped. Contemporary, but not stuffy; relaxed, without sacrificing an ounce of ...
***Chef Paul Pairet is on the cutting edge of the Shanghai dining scene and this February, he is going to challenge the act of dining itself. [Ultr...
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