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Thomas Wenger

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Thomas Wenger
Locality:
Taguig, Philippines
Job:
Director for Culinary Recruitment
About me:
Born in Bern, Switzerland, Thomas followed in the footsteps of his mother and entered a three-year cooking apprenticeship program and graduating it at the age of 20. Working a few short stints in a winter ski resort and a city hotel in Basel/Switzerland during the following years he took the opportunity to work in New York in 1986 for the Swissotel Drake. What was originally planned as a one-year ...

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Thomas Wenger
Locality:
Japan
Summary:
Finance Director at Clariant
Experience:
Clariant (Japan) K.K. (Chemicals industry): Finance Director,  (June 2007-Present) 
Thomas Wenger
Locality:
Philippines
Summary:
Director Culinary Recruitment at NEXC
Experience:
NEXC Inc (Privately Held; Hospitality industry): Director Culinary Recruitment,  (January 2008-Present) 
Mandarin Oriental Manila (Hospitality industry): Executive Chef,  (October 2003-January 2008) 
Le Royal Meridien Bangkok (Hospitality indust...
Thomas Wenger
Locality:
Philippines
Summary:
Senior Culinary Academic Consultant at Enderun Colleges
Experience:
Enderun Colleges (Educational Institution; Education Management industry): Senior Culinary Academic Consultant,  (-)