Ecole de Savignac, France (International Hospitality Management, Master of Business Administration in Hospitality Management), Hospitality School of Paris (Hospitality, Restaurants, Wine, Cooking, BTS in Hospitality), Lycee international de Saint Germain en Laye (Scientific Baccalaureat, International Option Baccalaureat in science and american language), Atlant...
Status:
Employee
Language:
English (Fluent), French (First language), Spanish (Good knowledge), Chinese (Basic knowledge)
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