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Benoit’s chef sommelier Furukawa will provide a simple and clear explanation to participants. Cuisine created by David Bellin will accompany a selection of wines from this ...
On April 1, Benoit will welcome a new executive chef, David Bellin. We will also restyle our 10th floor space into “Café Benoit” and offer new dishes from April 15!
Alain Ducasse chats to David Bellin (second from right), the executive chef of Beige in Tokyo, and Jerome Lacressonniere (right), vice-executive chef in the kitchen of the Ginza ...
Alain Ducasse chats to David Bellin (second from right), the executive chef of Beige in Tokyo, and Jerome Lacressonniere (right), vice-executive chef in the kitchen of ...
Chair: David Bellin NC A&T State University Dept of Computer Science 106 Graham Greensboro NC 27411. Email: [email protected] Phone: 910/334-7245 Fax: 910/334-7244
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