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Gaddi's chef is David Goodridge, who is from Sheffield in Britain. The 34-year-old has worked under different star chefs, including the master of molecular gastronomy, Pierre ...
Chef David Goodridge places the reasons, why Gaddi got the award, on the dining table. Asked what was unique about the restaurant, he had this to say.
In place of a buffet spread, guests are presented with a decadent four-course menu carefully crafted by Gaddi’s executive chef David Goodridge and his expert culinary team.
... wines (Reserve de la Comtesse 2000, Chateau Pchon Longueville Comtesse de Lalande 1975, to name a few) was matched only by the stellar cuisine of Gaddi’s chef David Goodridge.
The four-course menu, created by Gaddi’s chef David Goodridge, starts with marinated goose liver confit with rhubarb and hazelnuts, followed by a roasted lobster raviolo with ...
Gaddi's chef is David Goodridge, who is from Sheffield in Britain. The 34-year-old has worked under different star chefs, including the master of molecular gastronomy ...
In place of a buffet spread, guests are presented with a decadent four-course menu carefully crafted by Gaddis executive chef David Goodridge and his expert culinary ...
Exquisitely presented seafood, meats and desserts come a la carte but for a really special touch ask Chef David Goodridge to design your own personal menu and sit back ...
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