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This festive season, we get Chef Jeffery Siew, Executive Sous Chef, Marina Mandarin and Executive Chef Shigeru Akashi, Meritus Mandarin, to share their thoughts and recipes for ...
The team is managed by chef Eric Neo of Crowne Plaza Changi Airport and comprises chefs Douglas Tay and Nicole Wong of Fairmont Singapore, Jeffery Siew of Marina Mandarin, Yew Eng ...
The team is managed by chef Eric Neo of Crowne Plaza Changi Airport and comprises chefs Douglas Tay and Nicole Wong of Fairmont Singapore, Jeffery Siew of Marina Mandarin, Yew Eng ...
And Sous Chef Jeffery Siew melds various ingredients and creative culinary techniques from the Pacific Rim countries to ...
The new team comprises of Chef Eric Neo as Team Manager, Douglas Tay as Team Captain, and Team Members Yew Eng Tong, Kong Kok Kiang, Nicole Wong and Jeffery Siew.
This festive season, we get Chef Jeffery Siew, Executive Sous Chef, Marina Mandarin and Executive Chef Shigeru Akashi, Meritus Mandarin, to share their thoughts and ...
And Sous Chef Jeffery Siew melds various ingredients and creative culinary techniques from the Pacific Rim ...
Jeffrey Siew, a patent attorney with the United States Patent and Trademark Office (USPTO), was in Taipei on July 1, 2010 to give a speech for TIPO patent examiners.
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Swissotel Merchant Court Hotel (Hospitality industry): Executive Sous Chef, (May 2007-June 2008)
The Fullerton Hotel, Singapore (Hospitality industry): Ch...